Our Botanical Catalog
Premium Egyptian medicinal and aromatic plants — ethically sourced, globally trusted.
Fennel Seeds
Fennel seeds come from Foeniculum vulgare, a flowering plant in the Apiaceae family, prized for thei...
Hibiscus
Deep red hibiscus flowers, rich in antioxidants. Known for its refreshing tart flavor and health ben...
Fenugreek Seeds
High-quality fenugreek seeds with health benefits. Used in cooking and medicine.
Chamomile
Egyptian premium chamomile flowers, known for their calming properties. Rich in essential oils.
Basil
Sweet aromatic basil leaves for culinary uses and essential oil production. Rich in flavor and natur...
Dill
Aromatic dill weed, used in culinary applications and traditional medicine. Rich in essential oils.
Laurel Leaves
Aromatic bay laurel leaves, used in culinary and medicinal preparations. Rich in essential oils.
Lemongrass
Fresh lemongrass stalks with citrusy aroma, used in teas, cooking, and essential oil production.
Calendula
Bright orange calendula flowers, prized for their healing properties and natural anti-inflammatory b...
Marjoram
Sweet marjoram leaves with delicate flavor, used in culinary and traditional medicine.
Molokhia
Egyptian molokhia leaves, rich in vitamins and minerals, used in traditional Middle Eastern cuisine.
Parsley
Fresh parsley leaves, widely used in culinary applications for flavor and garnishing.
Peppermint
Fresh aromatic peppermint leaves with high menthol content. Perfect for teas and extracts.
Spearmint
Fresh spearmint leaves with sweet aroma, ideal for teas, beverages, and culinary uses.
Thyme
Premium quality thyme with strong aroma. Used in culinary and medicinal applications.
Za'atar (Thyme)
Wild Egyptian za'atar (thyme) with intense aromatic flavor. Used in Middle Eastern cuisine, spice bl...
Oregano
Oregano (Origanum vulgare) is a Mediterranean herb in the mint family with an earthy, warm flavor th...
Melissa
Melissa officinalis is a lemon-scented herb in the mint family, valued for its mild citrus aroma. Us...
Coriander Leaves (Cilantro)
Fresh coriander leaves, known as cilantro in the Americas, offer a bright, citrus-like flavor distin...
Olive Leaves
Olive leaves are rich in natural polyphenols such as oleuropein, traditionally brewed as an herbal t...
Moringa Leaves
Moringa leaves come from Moringa oleifera, a fast-growing tree native to South Asia and now widely c...
Henna Leaves
Henna leaves come from Lawsonia inermis, dried whole for grinding into the traditional dye used for ...
Cardamoms
Aromatic cardamom pods with intense flavor, used in beverages, desserts, and spice blends.
Cinnamon
Premium cinnamon sticks with sweet warm flavor. Used in baking, beverages, and traditional medicine.
Cloves
Aromatic cloves with intense flavor, used in spice blends, teas, and traditional medicine.
Curcuma (Turmeric)
Golden turmeric powder with high curcumin content. Known for anti-inflammatory properties.
Dried Black Lemon
Sun-dried black lemons with tangy flavor, essential for Middle Eastern and Persian cuisine.
Dried Yellow Lemon
Sun-dried yellow lemon slices, adds citrusy flavor to teas and culinary dishes.
Ginger
Fresh dried ginger roots with spicy warmth, used in teas, cooking, and traditional remedies.
Whole Chili Peppers
Dried whole chili peppers with spicy heat, used in cooking and spice blends.
Dried Orange Peel
Dried orange peel contains aromatic oils and bitter compounds like limonene, adding citrus flavor to...
Cumin Seeds
Premium Egyptian cumin seeds, rich in flavor. Essential for spice blends worldwide.
Anise Seeds
Premium anise seeds with sweet, licorice-like flavor. Used in baking, beverages, and digestive aids.
Basil Seeds
Nutritious basil seeds, rich in fiber and omega-3, used in beverages and desserts.
Caraway Seeds
Aromatic caraway seeds, used in bread, cheese, and digestive preparations.
Chickpeas
Premium quality chickpeas, rich in protein and fiber, used in soups, salads, and Middle Eastern cuis...
Celery Seeds
Small celery seeds with earthy flavor, used in pickling and seasoning blends.
Coriander Seeds
High-quality coriander seeds with citrusy flavor. Used in curries and seasoning.
Dill Seeds
Dill seeds come from Anethum graveolens, prized for their warm, slightly bitter, caraway-like flavor...
Golden Sesame Seeds
Premium golden sesame seeds, naturally sun-dried and carefully sorted. Rich in healthy oils, calcium...
White Sesame Seeds
Premium white sesame seeds, hulled and naturally sun-dried. These mild, nutty-flavored seeds are ric...
Hulled Sesame Seeds
Hulled sesame seeds have had their outer husk removed, leaving a pale, mild-flavored seed rich in ca...
Sesame Oil
Sesame oil is pressed from sesame seeds, prized for its nutty flavor and natural antioxidants that r...
Chamomile Oil
Chamomile oil is extracted from chamomile flowers, rich in flavonoids like apigenin and known for it...
Nigella Oil (Black Seed Oil)
Nigella oil, or black seed oil, is pressed from Nigella sativa seeds and contains thymoquinone along...
Castor Oil
Castor oil is pressed from castor beans and is uniquely rich in ricinoleic acid, a fatty acid found ...
Coconut Oil
Coconut oil is extracted from the meat of mature coconuts, rich in medium-chain fatty acids like lau...
Linseed Oil
Linseed oil is pressed from flax seeds and is exceptionally rich in alpha-linolenic acid, a plant-ba...
Lavender Oil
Lavender oil is steam-distilled from lavender flower spikes, with linalool and linalyl acetate givin...
Rosemary Oil
Rosemary oil is extracted from rosemary leaves, delivering a sharp, pine-like aroma from compounds i...
Peppermint Oil
Peppermint oil is steam-distilled from peppermint leaves, delivering a cooling sensation from its hi...
Jojoba Oil
Jojoba oil is a liquid wax pressed from jojoba seeds, chemically distinct from typical vegetable oil...
Sweet Almond Oil
Sweet almond oil is pressed from almond kernels and rich in oleic and linoleic fatty acids. Used as ...
Argan Oil
Argan oil is pressed from the kernels of the Moroccan argan tree, rich in oleic and linoleic acids, ...